Life The microbes that give cheddar cheese its distinct flavour Cheddar cheese's distinct but often subtle flavour comes down to interactions between different bacteria, which cheese-makers could utilise to create a specific taste NewsFree
EnvironmentThe trees in our cities are dying — a sick microbiome may be to blameFeaturesSubscriber-only
Health We now know how Botox enters neurons and paralyses muscles Molecular imaging shows that botulinum neurotoxin uses three receptors to enter neurons. The finding could help develop drugs to stop the toxin from infecting cells NewsFree